Dutch experts on climate change adaptation join forces Fourteen Dutch knowledge institutes have joined forces to provide practical, demand-driven policy advice based on climate change adaptation.
Substances of very high concern hamper recycling Substances of very high concern (SVHC) can hamper the safe recycling of waste streams in the Netherlands. These substances occur in a wide range of waste streams.
Chemical legislation REACHes out to bio-based economy European REACH regulation on chemicals can provide benefits to companies that make or import bio-based substances.
Greenhouse Emission model suited for the authorisation of plant protection products Residues of plant protection products used in greenhouses may enter surface water upon discharge of nutrient solution and affect surface water organisms.
Proposal to calculate combined effects of chemicals in the environment at EU level Current legislation for chemicals insufficiently covers the combined effects of substances on humans and the environment.
No health risks associated with foods and food supplements containing Krill and microalgae oils Consumption of foods and food supplements that contain oil from microalgae Schizochytrium sp. and Krill oil do not cause harm to our health.
No evidence of increased incidence of breast cancer with insulin glargine Insulin glargine is used in the treatment of diabetes.
Lower salt contents in some foods, but similar saturated fat contents Some foods contain less salt in 2014 compared with 2011. According to research by RIVM the salt content of bread was 21 percent lower in 2011.
Risk assessment of dyes and flame retardants; there’s room for improvement On request of the Dutch food and product safety authority, RIVM has developed a prioritization method for substances used in textile production.
RIVM designated as WHO Collaborating Centre Antimicrobial Resistance Epidemiology and Surveillance AMR is one of the major global challenges in infectious disease control.