More ESBL exposure through consumption of beef than chicken
Although ESBL-producing E.
The Netherlands aims to take the lead in the international ambition for a healthy, sustainable and safe dietary pattern.
There has been an ongoing outbreak of Salmonella enteritidis in Europe since 2015. It has also been present in the Netherlands since May 2016.
Almost one third (30%) of all deaths from foodborne diseases are in children under the age of five years, despite the fact that they make up only 9% of the global population.