Number of STI tests at sexual health centres are rising again
In 2021, more than 138,000 people were tested for sexually transmitted infections (STIs) at a centre for sexual health.
More STI tests conducted by Sexual Health Centres
New: NEVO online 2021
RIVM published a new online edition of the Dutch food composition database (NEVO).
Discussion regarding health-based guidance value of PFOA
The European Food Safety Authority (EFSA) has published a provisional health-based guidance value for perfluorooctane sulfonate (PFOS) and perfluorooctanoic acid (PFOA).
Promising biobased alternatives to controversial polar aprotic solvents
There are a number of promising biobased alternatives to controversial polar aprotic solvents, as revealed in a report from Wageningen Food & Biobased Research commissioned by RIVM .
More gonorrhoea, syphilis and chlamydia at Dutch STI clinics
An increasing number of clients tested at a Dutch STI clinic for a sexually transmitted infection (STI) is diagnosed with gonorrhoea, syphilis and chlamydia.
Less salt in certain foods, sugar contents remain unchanged
The salt content in bread was on average 19 percent lower compared to 2011. In addition, certain types of sauces, soups, canned vegetables and pulses, and crisps had a lower salt content.
Eating less salt can prevent tens of thousands of heart attacks and strokes
Lowering the amount of salt in processed foods or choosing low-salt alternatives can lead to substantial health benefits when it comes to cardiovascular disease.