EFSA's 12th Scientific Colloquium - Assessing health benefits of controlling Campylobacter in the food chain
Experimental studies on the infectivity of non-culturable forms of Campylobacter spp. in chicks and mice
Costs and benefits of controlling Campylobacter in the Netherlands - integrating risk analysis, epidemiology and economics
Two field trials concerning the competitive exclusion of salmonellas and Campylobacter jejuni from chickens using a defined mixture of bacterial isolates