More unhealthy behaviour among young people; their health remains vulnerable Fewer young people aged 12 to 16 are positive about their health than in previous years. In addition, their mental health has not recovered after the COVID-19 pandemic.
Approach needed to tackle polluting activities to protect drinking water sources In the Netherlands, we derive our drinking water from two sources: groundwater and river water. In many areas, the quality of this water is not adequate. The measures taken to improve the quality have yet to yield significant direct effects.
RIVM recommends a standardised design for e-cigarettes to reduce e-cigarette appeal Features like a sleek design, technical add-ons such as Bluetooth, and ease of concealment are examples that make e-cigarettes attractive to young people, according to research by RIVM. That is why RIVM recommends policymakers to consider implementing a standardised design for e-cigarettes
Dutch population’s salt and sugar intakes go down, fibre intake goes up On average, the sugar and salt intakes of the Dutch population have gone down, while its fibre intake has gone up. This is apparent from the latest Dutch National Food Consumption Survey (Voedselconsumptiepeiling, VCP) figures.
RIVM identifies three major challenges for public health and healthcare in period to 2050 The Dutch public health and healthcare will face three crucial challenges in the period to 2050. This is according to RIVM’s preview of the Dutch Public Health Foresight Study 2024.
New version of NEVO with updated data on meat and dairy substitutes Today, RIVM will publish the new version of the Dutch Food Composition Database (Nederlands Voedingsstoffenbestand, NEVO). This contains information on the composition of more than 2,300 foods.
Combined exposure to high amounts of lead, cadmium, mercury and arsenic increases risk of kidney damage People can come into contact with chemicals that may affect their health through food and drinking water.
RIVM and EFSA optimise new calculation model for mixture risk assessment Plant protection products (PPPs) are products used in agriculture to protect crops against, for example, fungi, insects and weeds.
Number of reported illnesses related to food consumption increases each year In 2022, there were 1,165 reported outbreaks of food-related infections. An outbreak means that two or more people become ill after consuming the same food. A total of 4,470 people became ill.
RIVM creates risk assessment toolbox to assess local groundwater quality RIVM has developed the Groundwater Risk Assessment Toolbox. This risk assessment toolbox allows local authorities to quickly determine whether a specific groundwater application is safe. They can then take action if necessary.