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  • (-) November 2011 (10)
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  • (-) Dutch Food Composition Database (NEVO) (10)

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  • Manual NEVO-online and instruction application

    https://www.rivm.nl/en/dutch-food-composition-database/use-of-nevo-online/manual

    … Since October 2009, NEVO data have been available online. In November 2025, a new NEVO-online version was released: version 2025/9.0, providing … You can search online for one or more food items. This can be done in … in the search field and you click on a food group, the computer searches only in that food group. If you want to …

    Publication date: 11-08-2011
  • Use of NEVO-online

    https://www.rivm.nl/en/dutch-food-composition-database/use-of-nevo-online

    … All details can also be found in the document: NEVO online 2025: background information .   … Questions or comments? … If you would like further information, or if you have any comments about the NEVO database, please contact the NEVO … Use of NEVO-online …

    Publication date: 11-08-2011
  • Points of interest for use food composition data

    https://www.rivm.nl/en/dutch-food-composition-database/use-of-nevo-online/points-of-interest

    … A food composition table cannot include all the foods available on the market. NEVO-online mainly lists foods and dishes which are eaten … page contains important points of interest about using NEVO-online. … Nutritional values in NEVO The composition of foods is expressed per 100 g of the edible …

    Publication date: 11-08-2011
  • Download NEVO dataset

    https://www.rivm.nl/en/dutch-food-composition-database/use-of-nevo-online/request-dataset

    … and corresponding source information of all foods in NEVO-online version 2025/9.0 is downloadable for free.  … are applicable. Download dataset If a new versions of NEVO-online is released you can read that on this website or in …

    Publication date: 11-08-2011
  • Nutrients

    https://www.rivm.nl/en/dutch-food-composition-database/use-of-nevo-online/nutrients

    … nutrients An overview of  the nutrients available in NEVO-online is given in the document ‘ List of components ' . The document  includes the  English component … <0.5 grams of sugars, for example, potato products, cocoa powder, breakfast cereals and cookies without …

    Publication date: 11-08-2011
  • NEVO publications

    https://www.rivm.nl/en/dutch-food-composition-database/nevo-publications

    … NEVO online NEVO online version 2025/9.0, RIVM, Bilthoven 2025 … market • Consumption of the food is considerable • New food composition data available Foods that are no longer … See for more information the document Coverage rate components . Previous versions NEVO online Each version has …

    Publication date: 11-08-2011
  • Foods and recipes

    https://www.rivm.nl/en/dutch-food-composition-database/use-of-nevo-online/foods

    … The Dutch Food Composition Database contains data on the composition of foods and dishes. … symbols used (both English and Dutch) is available. In NEVO online synonyms are added to the search options, to get … manufacturer.  Recipes and average foods For some foods the composition of vitamins and minerals is insufficiently. When …

    Publication date: 11-08-2011
  • Copyright and disclaimer

    https://www.rivm.nl/en/dutch-food-composition-database/use-of-nevo-online/copyright-and-disclaimer

    … Kingdom of the Netherlands. Using the information from NEVO-online is only allowed unchanged and stating the source and … and maintain the NEVO database. Great care is given to the compilation of the NEVO dataset. RIVM accepts no claims for … Reporting brand names is by no means intended to be a recommendation for these specific brands.     …

    Publication date: 11-08-2011
  • Data sources

    https://www.rivm.nl/en/dutch-food-composition-database/about-nevo-data/data-sources

    … NEVO data sources Preferably, food composition data should come from chemical analyses by accredited … which you enter by clicking on the food name in NEVO-online. For every nutrient the reference is shown. The …

    Publication date: 11-08-2011
  • Organisation

    https://www.rivm.nl/en/dutch-food-composition-database/organisation

    … The Dutch Food Composition Database NEVO is part of Netherlands Food … audit in the period short before publication of NEVO-online. International collaboration In the past decades … quality and exchangeability of data in national food composition databases. RIVM participated in these projects. …

    Publication date: 11-08-2011

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