26 search results
You searched for these word(s): risk assessmentMicrobial risk assessment
https://www.rivm.nl/en/who-collaborating-centre-risk-assessment-of-pathogens-in-food-and-water/terms-of-reference/microbial-risk-assessment… WHO in The Joint FAO/WHO Expert Meetings on Microbiological Risk Assessment (JEMRA). The CC provides technical expertise and peer review for JEMRA risk assessment. A guidance document will be prepared for … Microbial risk assessment … Microbial risk assessment …
Publication date: 03-07-2016Toolbox and resources WHO CC Risk Assessment Pathogens in Food and Water
https://www.rivm.nl/en/who-collaborating-centre-risk-assessment-of-pathogens-in-food-and-water/toolbox-and-resources… safety through its expertise in Quantitative Microbial Risk Assessment (QMRA). This approach allows for estimating the health risks posed by human pathogens in food and water through … Toolbox and resources WHO CC Risk Assessment Pathogens in Food and Water …
Publication date: 03-07-2016EFSA-RIVM Symposium 2016
https://www.rivm.nl/en/food-safety/efsa-rivm-symposium-2016… has been made in developing methods for assessing the risk to public health of such exposures to multiple … scientific progress in the whole area of chemical mixture risk assessment and to discuss the feasibility and prioritisation … EFSA-RIVM Symposium 'The future of risk assessment and toxicity testing for chemical mixtures' …
Publication date: 03-10-2016GUIDEnano
https://www.rivm.nl/en/international-projects/guidenano… Assessment and mitigation of nano-enabled product risks on … to evaluate and manage human and environmental health risks of nano-enabled products, considering the whole … of cost-effective strategies for experimental exposure assessment. These will include on-site and off-site …
Publication date: 03-09-2016Contribution to WHO Guidelines
https://www.rivm.nl/en/who-collaborating-centre-risk-assessment-of-pathogens-in-food-and-water/terms-of-reference/contribution-to-who-guidelines… the work of the Joint Expert meeting for Microbiological Risk Assessment (JEMRA) on Water Quality in Food Production and … have already been developed by the WHO on water quality assessment and management. This includes the Guidelines for …
Publication date: 03-08-2016Awareness raising and capacity building
https://www.rivm.nl/en/who-collaborating-centre-risk-assessment-of-pathogens-in-food-and-water/terms-of-reference/awareness-raising-and-capacity-building… Planning and Water Quality Monitoring One of the greatest risks to drinking-water safety is contamination with human … to managing drinking-water safety. WSP is a comprehensive risk assessment and risk management approach that encompasses all …
Publication date: 03-08-2016Nanotechnology and advanced materials
https://www.rivm.nl/en/nanotechnology… must undergo testing for safety, a process known as risk assessment. The test outcomes dictate the conditions that … the development and use of methods to assess the safety and risks of the products. Read more: Application in products … with them. RIVM investigates whether this presents health risks and offers guidance on safe handling practices for …
Publication date: 01-19-2012FutureNanoNeeds
https://www.rivm.nl/en/international-projects/futurenanoneeds… At this point, it is not possible to make an accurate assessment of the risks these particles may pose for humans and the … developed calculation models to allow the prediction of the risks of new generations of nanoparticles. The key outcome …
Publication date: 03-09-2016Disease burden estimation tools in a One Health approach
https://www.rivm.nl/en/who-collaborating-centre-risk-assessment-of-pathogens-in-food-and-water/terms-of-reference/disease-burden-estimation-tools-in-a-one-health-approach… of countries in conducting burden of foodborne disease assessments and increasing the number of countries that … were designated in the WHO Collaborating Centre for Risk Assessment of Pathogens in Water and Food (specifically ToR …
Publication date: 03-08-2016Antimicrobial resistance
https://www.rivm.nl/en/who-collaborating-centre-risk-assessment-of-pathogens-in-food-and-water/terms-of-reference/antimicrobial-resistance… of the terms of reference of the WHO Collaborating Centre Risk Assessment of Pathogens in Food and Water is to assist WHO …
Publication date: 03-08-2016DNFCS young children 2005-2006, 2-6 years
https://www.rivm.nl/en/dutch-national-food-consumption-survey/overview-surveys/young-children-2-6-years-2005-2006… B1, and ochratoxin A, more research is needed to refine the risk assessment. The most important requirements for this purpose … of 10,000. This is the limit value above which the health risk is negligible. Dietary exposure to contaminants and …
Publication date: 01-11-2012DNFCS older adults 2010-2012, 70+ years
https://www.rivm.nl/en/dutch-national-food-consumption-survey/overview-surveys/older-adults-2010-2012… a high requirement of vitamin D is set, to reduce the risk of falling and fractures. In this survey population the … representative groups of older adults that are most at risk of acquiring nutritional problems. to top Results … to the screening instrument SNAQ 65+ (Short Nutritional Assessment Questionnaire 65+) was present in one in eight …
Publication date: 01-11-2012Help
https://www.rivm.nl/en/consexpo/help… from Solid Matrices: A method for consumer exposure assessment Spray model Overarching issues – ConsExpo Web and … and the physicochemical properties of the substance under assessment are needed. This report describes in detail how … Web tool is to be used to conduct consumer exposure assessments. It describes how to add multiple scenarios to …
Publication date: 03-22-2016SOLUTIONS
https://www.rivm.nl/en/international-projects/solutions… need to improve principles and practices for protection, assessment and management of chemical pollution under the … of products. Most relevant for water quality protection, assessment, and management is a series of Policy Briefs . … tool, as described in the Policy Brief Chemical pollution assessment tools . The policy- and practice-oriented …
Publication date: 03-09-2016Other
https://www.rivm.nl/en/dutch-national-food-consumption-survey/publications/other… Method dietary assessment DNFCS How Does a Simplified Recipe Collection Procedure in Dietary Assessment Tools Affect the Food Group and Nutrient … v. new technologies - dilemmas for dietary assessment in large-scale nutrition surveys and studies: a …
Publication date: 01-12-2012Nutritional status
https://www.rivm.nl/en/dutch-national-food-consumption-survey/publications/nutritional-status… binnen het nieuwe Nederlandse voedingspeilingsysteem. (Assessment of nutritional status in the new system of …
Publication date: 01-12-2012Zika Virus
https://www.rivm.nl/en/zika-virus… being born with Guillain-Barré syndrome . By 2019, the risk of getting infected with the Zika virus in Central and … travelling to these regions does continue to pose certain risks to pregnant women and women who wish to have children. … By 2019, this outbreak was largely over. As a result, the risk of being infected with the Zika virus has decreased …
Publication date: 03-29-2016Nutritional status
https://www.rivm.nl/en/food-and-nutrition/nutritional-status… groups. However, certain population groups are at a greater risk of deficiencies of certain nutrients, and some groups are at a greater health risk due to a deficiency. This means that it is important … need more of certain nutrients, as a deficiency can entail risks for the unborn child. Currently, RIVM is conducting …
Publication date: 01-12-2012Legionella (Legionellosis)
https://www.rivm.nl/en/legionella-legionellosis… caused by the Legionella bacteria will die as a result. The risk of death is higher for elderly people. Who can become … very ill from legionellosis? Some people have a higher risk of severe pneumonia caused by the Legionella bacteria: … placed on top of heaters, and steamers. You can lower your risk of pneumonia caused by legionella if you quit smoking. …
Publication date: 01-17-2012ANTIDotE
https://www.rivm.nl/en/international-projects/antidote… humans with hypersensitivity to tick-bites have a lower risk of contracting tick-borne diseases (TBDs). Therefore, … prevent TBDs in humans, animals, and wildlife to reduce the risk of contracting TBDs for humans indirectly. Outcomes …
Publication date: 03-30-2016