5 search results
You searched for these word(s): poteTitanium dioxide in foods
https://www.rivm.nl/en/nanotechnology/application-in-products/titanium-dioxide-in-foods… of nanoparticles. To enable a proper assessment of the potential health risks of titanium dioxide nanoparticles in … to obtain further information on its uptake in the body, potential accumulation in tissues, and the hazard potential. In collaboration with others, RIVM is examining …
Publication date: 08-21-2018Environmental Assessment Unit (EAU)
https://www.rivm.nl/en/incidents-and-disasters/environmental-assessment-unit… one specialist with primary aim of making an inventory of potential hazards and or risks. The unit may also consist of … EAU is trained to quickly and comprehensively assess the potential effects of released hazardous substances on public … is asked to be part of an EU or UN team to assess the potential risks. This environmental specialist must have a …
Publication date: 02-28-2012Exposure models
https://www.rivm.nl/en/consumer-exposure-to-chemical-substances/exposure-models… ConsExpo nano ConsExpo nano is a tool to investigate potential consumer exposure to nanomaterials in consumer spray products. Consumers are potentially exposed to nanomaterials during use of …
Publication date: 02-01-2012Nanomaterials in consumer products
https://www.rivm.nl/en/consumer-exposure-to-chemical-substances/nanomaterials-in-consumer-products… ). ConsExpo nano is a tool by RIVM for the assessment of potential consumer exposure to nanomaterials in consumer …
Publication date: 02-01-2012News and activities WHO Collaborating Centre Risk Assessment Pathogens Food and Water
https://www.rivm.nl/en/who-collaborating-centre-risk-assessment-of-pathogens-in-food-and-water/news-and-activities… from 354 eligible papers from an initial dataset of 15777 potential relevant peer-reviewed and grey literature records … Planning). iWSSP consists of six steps to assess and manage potential risks of drinking water and sanitation. The report … or local production context is needed for the assessment of potential risks associated with a specific water source or …
Publication date: 08-20-2018