4 search results
You searched for these word(s): poteTitanium dioxide in foods
https://www.rivm.nl/en/nanotechnology/application-in-products/titanium-dioxide-in-foods… of nanoparticles. To enable a proper assessment of the potential health risks of titanium dioxide nanoparticles in … to obtain further information on its uptake in the body, potential accumulation in tissues, and the hazard potential. In collaboration with others, RIVM is examining …
Publication date: 08-21-2018Food safety
https://www.rivm.nl/en/food-safety… many years. It is nevertheless important to remain alert to potential threats. Food can contain micro-organisms which … European regulations stipulate the need to consider the potential mixture effect in the nearby future. EuroMix has …
Publication date: 03-08-2013Publications dr. M.J.B. (Marianne) van Stipdonk
https://www.rivm.nl/en/about-rivm/knowledge-and-expertise/experts-and-expertise/dr-m-j-b-marianne-van-stipdonk/related-information/publications-dr-m-j-b-marianne-van-stipdonk… and S. Amor. 2000. Encephalitogenic and immunogenic potential of the stress protein alphaB- crystallin in Biozzi …
Publication date: 03-06-2013News and activities WHO Collaborating Centre Risk Assessment Pathogens Food and Water
https://www.rivm.nl/en/who-collaborating-centre-risk-assessment-of-pathogens-in-food-and-water/news-and-activities… from 354 eligible papers from an initial dataset of 15777 potential relevant peer-reviewed and grey literature records … Planning). iWSSP consists of six steps to assess and manage potential risks of drinking water and sanitation. The report … or local production context is needed for the assessment of potential risks associated with a specific water source or …
Publication date: 08-20-2018