9 search results
You searched for these word(s): poteCollection and analysis of data (SPR 2019-2022)
https://www.rivm.nl/en/about-rivm/knowledge-and-expertise/strategic-programme-rivm/2019-2022/collection-and-analysis-of-data… There are many (perceived) hazards in our environment that potentially threaten the health and wellbeing of people. … infectious diseases, etc. Cases in which stakeholders hold (potentially) different opinions on the main problem(s) such as, the potential health and safety risks, the sense of urgency to …
Publication date: 08-19-2019Safety and security (SPR 2019-2022)
https://www.rivm.nl/en/about-rivm/knowledge-and-expertise/strategic-programme-rivm/2019-2022/safety-and-security… There are many (perceived) hazards in our environment that potentially threaten the health and wellbeing of people. … infectious diseases, etc. Cases in which stakeholders hold (potentially) different opinions on the main problem(s) such as, the potential health and safety risks, the sense of urgency to …
Publication date: 08-19-2019Most recent publications on SALT
https://www.rivm.nl/en/who-collaborating-centre-for-nutrition/fields-of-expertise/salt/most-recent-publications-on-salt… RT, Hoekstra J, Geleijnse JM, Boshuizen HC, Raaij JMA van. Potential effect of salt reduction in processed foods on … 2009;139:1419–25. van Raaij JMA, Hendriksen M, Verhagen H. Potential for improvement of population diet through …
Publication date: 03-18-2014Perception and behaviour (SPR 2019-2022)
https://www.rivm.nl/en/about-rivm/knowledge-and-expertise/strategic-programme-rivm/2019-2022/perception-and-behaviour… There are many (perceived) hazards in our environment that potentially threaten the health and wellbeing of people. … infectious diseases, etc. Cases in which stakeholders hold (potentially) different opinions on the main problem(s) such as, the potential health and safety risks, the sense of urgency to …
Publication date: 08-19-2019Publications and products as immediate outcomes of collaboration with WHO
https://www.rivm.nl/en/who-collaborating-centre-for-nutrition/fields-of-expertise/salt/publications-and-products-as-immediate-outcomes-of-collaboration-with-who… . Van Raaij JMA, Hendriksen M, Verhagen H. Potential for improvement of population diet through …
Publication date: 03-18-2014Circular economy: what does RIVM do?
https://www.rivm.nl/en/circular-economy/what-does-RIVM-do… and sustainable Circular Economy. Analysing and identifying potential consequences of policy options. Determining …
Publication date: 08-07-2019Fields of expertise WHO CC for Tobacco Product Regulation and Control
https://www.rivm.nl/en/who-collaborating-centre-for-tobacco-product-regulation-and-control/fields-of-expertise… and toxic properties. Thus, it is difficult to assess their potential health effects and predict their uptake and user …
Publication date: 03-18-2014Integrated food policy (SPR 2019-2022)
https://www.rivm.nl/en/about-rivm/knowledge-and-expertise/strategic-programme-rivm/2019-2022/integrated-food-policy… to develop a framework for assessing the effectiveness of potential policy measures. Collaboration with different …
Publication date: 08-16-2019Exposure and health effects (SPR 2019-2022)
https://www.rivm.nl/en/about-rivm/knowledge-and-expertise/strategic-programme-rivm/2019-2022/exposure-and-health-effects… large data streams are becoming available, which might potentially contain valuable information that can be used by …
Publication date: 08-16-2019