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You searched for these word(s): markRisk assessments to determine chemical food safety
https://www.rivm.nl/en/food-safety/chemicals-in-food/risk-assessments-to-determine-chemical-food-safety… chemical is found in a food product that is already on the market, a risk assessment can calculate whether it could …
Publication date: 12-12-2017Fish
https://www.rivm.nl/en/chemkap/fish… increase is chiefly due to increased sales of fish in supermarkets. Fresh fish, such as cod and salted herring, is … lakes such as the IJsselmeer (Lake IJssel) and the Markermeer professional fishermen catch eels, perch and pike …
Publication date: 06-30-2015Sustainable fishing and eating healthy fish (FISSH & SfSA)
https://www.rivm.nl/en/sustainability/sustainable-food/sustainable-fishing-and-eating-healthy-fish-fissh-sfsa… as they relate to in fishing and fish consumption. The market may not offer sufficient quantities of sustainable …
Publication date: 12-12-2017