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22 search results

You searched for these word(s): risk assessment
  • Risk assessments to determine chemical food safety

    https://www.rivm.nl/en/food-safety/chemicals-in-food/risk-assessments-to-determine-chemical-food-safety

    … is found in a food product that is already on the market, a risk assessment can calculate whether it could pose a health hazard. A risk assessment can also determine before admission of a … the human health threshold value to see whether there is a risk of potential health effects. These assessments also …

    Publication date: 12-12-2017
  • Monte Carlo Risk Assessment (MCRA)

    https://www.rivm.nl/en/food-safety/chemicals-in-food/monte-carlo-risk-assessment-mcra

    … Monte Carlo Risk Assessment (MCRA) is a web-based platform containing various … models that users can apply to assess exposure and health risks of single chemicals and chemical mixtures in specific … Recognising the need for mixture risk assessment, the European Food Safety Authority (EFSA) …

    Publication date: 12-12-2017
  • RIVM and EFSA optimise new calculation model for mixture risk assessment

    https://www.rivm.nl/en/news/rivm-and-efsa-optimise-new-calculation-model-for-mixture-risk-assessment

    … in food. This calculation model is called the Monte Carlo Risk Assessment (MCRA) . … and the MCRA model make it possible to conduct mixture risk assessment relating to food throughout Europe, as described … RIVM and EFSA optimise new calculation model for mixture risk assessment …

    Publication date: 10-13-2023
  • Front Office Food and Product Safety

    https://www.rivm.nl/en/food-safety/front-office-food-and-product-safety

    … ad hoc questions are asked annually by the NVWA Office for Risk Assessment and Research (NVWA-BuRO).  The topics monitored … Office for Food and Product Safety to conduct a (rapid) risk assessment. … Risk assessments …

    Publication date: 12-12-2017
  • Chemicals in food

    https://www.rivm.nl/en/food-safety/chemicals-in-food

    … to chemical food safety by supporting governments with risk assessment, consultancy, methodology development and more. … effects on organs or physiology (toxic effects). The risk of health effects from most chemicals is negligible, … RIVM supports the government by conducting risk assessments, providing policy recommendations and developing …

    Publication date: 12-12-2017
  • Healthy Living Environment programme launched

    https://www.rivm.nl/en/news/healthy-living-environment-programme-launched

    … is one that is clean and safe, protects against health risks and encourages exercise and socialising. The Ministry … and shows how a healthy living environment reduces the risks of cancer, dementia and overweight. In 2023, the ZonMw …

    Publication date: 10-09-2023
  • Launch of crisis response organisation LFI boosts pandemic preparedness

    https://www.rivm.nl/en/news/launch-of-crisis-response-organisation-lfi-boosts-pandemic-preparedness

    … LFI). The reason for setting up the LFI is the risk that the Netherlands will once again be confronted with …

    Publication date: 10-06-2023
  • More attention needed for safe use of biocides

    https://www.rivm.nl/en/news/more-attention-needed-for-safe-use-of-biocides

    … and for their intended purpose. RIVM has itemised the risk factors involved in the use of biocides. The … and researchers to eliminate factors that might lead to risks during the use of biocides. … used in the Netherlands, it can be difficult to assess the risks. RIVM therefore recommends itemising which biocides …

    Publication date: 10-18-2023
  • Sustainable fishing and eating healthy fish (FISSH & SfSA)

    https://www.rivm.nl/en/sustainability/sustainable-food/sustainable-fishing-and-eating-healthy-fish-fissh-sfsa

    … a week. Fish contains certain fatty acids that reduce the risk of cardiovascular disease. These recommendations focus … Solutions via FISSH and Solution-focused Sustainability Assessment   The FISSH project The Fish Integrating … of the stakeholders. Solution-focused Sustainability Assessment (SfSA) is a method used and tested to assess …

    Publication date: 12-12-2017
  • FOODBALL

    https://www.rivm.nl/en/international-projects/foodball

    … in order to improve the capabilities of nutritional assessment and research. …

    Publication date: 12-20-2017
  • Points of Entry (PoE)

    https://www.rivm.nl/en/who-collaborating-centre-for-infectious-disease-preparedness-and-ihr-monitoring-and-evaluation/fields-of-expertise/points-of-entry

    … the WHO CC will focus on providing support to trainings and assessments for Points of Entry and support the (regional) …

    Publication date: 12-06-2017
  • Capacity building & maintenance WHO CC Infectious Disease Preparedness and IHR M&E

    https://www.rivm.nl/en/who-collaborating-centre-for-infectious-disease-preparedness-and-ihr-monitoring-and-evaluation/fields-of-expertise/capacity-building-maintenance

    … level. For example, the WHO CC has contributed to the Joint Assessment and Detection of Events (JADE) exercise, …

    Publication date: 12-06-2017
  • Research on infectious disease preparedness and IHR M&E

    https://www.rivm.nl/en/who-collaborating-centre-for-infectious-disease-preparedness-and-ihr-monitoring-and-evaluation/fields-of-expertise/research-on-infectious-disease-preparedness-and-ihr-m-e

    … Evaluation (JEE) and Public Health Emergency Preparedness Assessment (PHEPA), which was first combined in the …

    Publication date: 12-06-2017
  • Metabolic disorder ALD added to newborn blood spot screening

    https://www.rivm.nl/en/news/metabolic-disorder-ald-added-to-newborn-blood-spot-screening

    … is abnormal, the child must go to Amsterdam UMC for further assessment. If the UMC’s ALD expertise centre confirms the …

    Publication date: 10-02-2023
  • Results of research into health effects of wood smoke not yet sufficiently conclusive

    https://www.rivm.nl/en/news/results-of-research-into-health-effects-of-wood-smoke-not-yet-sufficiently-conclusive

    … Only then will it be possible to make a more complete assessment of the health effects of wood smoke.  What has …

    Publication date: 10-26-2023
  • Natura 2000 sites: nitrogen deposition on the decline, but still too high for much of nature

    https://www.rivm.nl/en/news/natura-2000-sites-nitrogen-deposition-on-decline-but-still-too-high-for-much-of-nature

    … is part of Wsn monitoring. PBL Netherlands Environmental Assessment Agency, RIVM and WUR are tasked with compiling a …

    Publication date: 10-26-2023
  • Foodborne infections and pregnancy

    https://www.rivm.nl/en/food-safety/foodborne-diseases/foodborne-infections/foodborne-infections-and-pregnancy

    … to a minimum. Foods which need careful attention: Raw meat (risk of listeria contamination and toxoplasmosis) Eating … soft types of cheese made from (unpasteurised) raw milk (risk of listeria contamination) Eggs or egg-based dishes … cooked all the way through or have not been hard-boiled (risk of contamination with salmonella) Pre-packaged fish, …

    Publication date: 12-12-2017
  • Respiratory infections season started

    https://www.rivm.nl/en/news/respiratory-infections-season-started

    … muscle aches, headache or fatigue. Some people are more at risk If you have a respiratory infection, you can infect … Viruses like SARS-CoV-2 and flu cause an additional risk of serious respiratory infection for older people and … spreading. You will also protect people who are more at risk if they get a respiratory infection. What to do if you …

    Publication date: 10-23-2023
  • COVID-19 vaccination

    https://www.rivm.nl/en/coronavirus-covid-19/vaccination

    … round of COVID-19 vaccination for people who have a higher risk of becoming seriously ill from COVID-19. Whether that … throughout the year for adults and children in medical high-risk groups (such as people with impaired immunity) with a … vaccination will be available for people who have a higher risk of becoming seriously ill from COVID-19. Whether that …

    Publication date: 10-17-2023
  • Foodborne infections

    https://www.rivm.nl/en/food-safety/foodborne-diseases/foodborne-infections

    … visiting the toilet d food. Cross-contamination is also a risk, for instance if raw meat and lettuce are both chopped … all the way through, or eating raw shellfish, increases the risk of food-borne infections.   …

    Publication date: 12-12-2017

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