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  • National Approach to Product Improvement

    https://www.rivm.nl/en/food-and-nutrition/food-environment/national-approach-to-product-improvement

    … Dutch) are based on information about products sold in supermarkets. The type of many of the products sold by … is much the same as the type of those sold in supermarkets. That is why the criteria also apply to wholesale … if it is possible to give improvements a weight based on market volume. To do this, we combine information from the …

    Publication date: 04-14-2023

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