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You searched for these word(s): potePotential of nanomaterials in food packaging to improve food safety and sustainability
https://www.rivm.nl/en/weblog/potential-of-nanomaterials-in-food-packaging-to-improve-food-safety-and-sustainability… in food packaging that use nanotechnology have the potential to improve food quality and safety by extending … can sometimes migrate from packaging into food, so the potential risks to human health from the nanomaterials … by RIVM Recent innovations in food packaging offer a lot of potential to improve (environmental) sustainability and, in …
Publication date: 09-15-2025EFSA’s re-evaluation of silver as a food additive is inconclusive
https://www.rivm.nl/en/weblog/efsas-re-evaluation-of-silver-as-food-additive-is-inconclusive… particularly regarding the physicochemical properties and potential toxicity of silver particles at the nanoscale. The … body—information deemed essential for understanding its potential toxicity. Insufficient data on potential nano-specific toxicity EFSA also raised concerns …
Publication date: 09-15-2025Advancements in metal-organic frameworks: an approach for safe, sustainable and effective industrial application
https://www.rivm.nl/en/weblog/advancements-in-metal-organic-frameworks-approach-for-safe-sustainable-and-effective… a safe and sustainable approach in their design, the full potential of MOFs can be realised. Researchers call for … to a review by Wright and colleagues, MOFs have great potential for other applications, such as batteries, water … applications. These innovative materials not only have the potential to reduce energy consumption but also open up new …
Publication date: 09-15-2025New safety data confirms hydroxyapatite in nanoform is safe for oral care products
https://www.rivm.nl/en/weblog/new-safety-data-confirms-hydroxyapatite-in-nanoform-is-safe-for-oral-care-products… concentration of 10%, primarily due to concerns about potential DNA damage by the rod-shaped particles. The new …
Publication date: 09-15-2025