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You searched for these word(s): poteRIVM and TNO describe impact of future developments on occupational health and safety
https://www.rivm.nl/en/news/rivm-and-tno-describe-impact-of-future-developments-on-occupational-health-and-safety… for Applied Scientific Research (TNO) have investigated the potential impact of developments in the next 20 years on … be is not clear yet, but it is important to estimate the potential impact. This will make it possible to adequately …
Publication date: 02-03-2023Dutch National Food Consumption Survey
https://www.rivm.nl/en/dutch-national-food-consumption-survey… of foods, intake of macro- and micro-nutrients. Also of potential harmful chemical substances and into food and …
Publication date: 12-19-2011Risk assessments to determine chemical food safety
https://www.rivm.nl/en/food-safety/chemicals-in-food/risk-assessments-to-determine-chemical-food-safety… the chemical is compiled to see if health effects could potentially occur. At this stage, a closer look is also … health threshold value to see whether there is a risk of potential health effects. These assessments also take into …
Publication date: 12-12-2017No changes to chromium (VI) adverse health effect list
https://www.rivm.nl/en/news/no-changes-to-chromium-vi-adverse-health-effect-list… health effect list. This keeps RIVM’s knowledge about potential links between chromium (VI) and disease up to …
Publication date: 10-26-2023Foodborne infections and pregnancy
https://www.rivm.nl/en/food-safety/foodborne-diseases/foodborne-infections/foodborne-infections-and-pregnancy… Food is a potential source of infectious disease. Some foodborne …
Publication date: 12-12-2017Combined exposure to high amounts of lead, cadmium, mercury and arsenic increases risk of kidney damage
https://www.rivm.nl/en/news/combined-exposure-to-high-amounts-of-lead-cadmium-mercury-and-arsenic-increases-risk-of-kidney… that the combined exposure to this group of substances was potentially too high. Netherlands Nutrition Centre …
Publication date: 11-06-2023Working safely with advanced (nano)materials
https://www.rivm.nl/en/nanotechnology/working-safely-with-advanced-nanomaterials… Organization: WHO guidelines on protecting workers from potential risks of manufactured nanomaterials Group, UK: …
Publication date: 07-19-2012Chemicals in food
https://www.rivm.nl/en/food-safety/chemicals-in-food… regulations prescribe that the label should indicate which potential allergens are present in a food product. Examples …
Publication date: 12-12-2017