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You searched for these word(s): poteDutch National Food Consumption Survey
https://www.rivm.nl/en/dutch-national-food-consumption-survey… of foods, intake of macro- and micro-nutrients. Also of potential harmful chemical substances and into food and …
Publication date: 12-19-2011SIF tool for digital sanitary Inspections (WHO)
https://www.rivm.nl/en/who-collaborating-centre-risk-assessment-of-pathogens-in-food-and-water/tools/sif-tool-for-digital-sanitary-inspections-who… on-site inspection of a water supply to identify actual and potential sources of fecal contamination or microbial risks. …
Publication date: 10-07-2016Toolbox and resources WHO CC Risk Assessment Pathogens in Food and Water
https://www.rivm.nl/en/who-collaborating-centre-risk-assessment-of-pathogens-in-food-and-water/toolbox-and-resources… and resources we develop. Select a tool Compilation of potential hazardous events and their causes (clickable …
Publication date: 03-07-2016Points of interest for use food composition data
https://www.rivm.nl/en/dutch-food-composition-database/use-of-nevo-online/points-of-interest… of preparation, in the industry or at home, is another potential source of variation. Different cooking methods …
Publication date: 11-08-2011News and activities WHO Collaborating Centre Risk Assessment Pathogens Food and Water
https://www.rivm.nl/en/who-collaborating-centre-risk-assessment-of-pathogens-in-food-and-water/news-and-activities… from 354 eligible papers from an initial dataset of 15777 potential relevant peer-reviewed and grey literature records … Planning). iWSSP consists of six steps to assess and manage potential risks of drinking water and sanitation. The report … or local production context is needed for the assessment of potential risks associated with a specific water source or …
Publication date: 08-20-2018