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You searched for these word(s): poteCooperation
https://www.rivm.nl/en/en/heat/national-heatwave-plan/cooperation… uses the National Heatwave Plan to call attention to the potential health effects of heat, especially for vulnerable …
Publication date: 08-07-2023DNFCS young adults 2003, 19-30 years
https://www.rivm.nl/en/dutch-national-food-consumption-survey/overview-surveys/young-adults-19-30-years-2003… in order to answer policy issues about exposure to potentially harmful substances. The telephone approach can … longer in the experimental phase) and also because of the potential that health improvements can be made when …
Publication date: 01-12-2012Scientific resources
https://www.rivm.nl/en/heat/scientific-resources… influence the heat within a home. It also put together potential measures to limit these influences. The …
Publication date: 08-07-2023Events
https://www.rivm.nl/en/heat/vulnerable-groups/events… in advance and communicate effectively with attendees about potential measures during the event, so that they know what …
Publication date: 08-07-2023Background DNFCS
https://www.rivm.nl/en/dutch-national-food-consumption-survey/introduction… of foods, intake of macro- and micro-nutrients, and of potential harmful chemical substances, and the development …
Publication date: 01-10-2012How does the National Heatwave Plan work?
https://www.rivm.nl/en/heat/national-heatwave-plan/how-does-it-work… may be activated. It is therefore important to be aware of potential heatwaves throughout the entire period. For this …
Publication date: 08-07-2023Other
https://www.rivm.nl/en/dutch-national-food-consumption-survey/publications/other… . Slimani N et al. Public Health Nutr 2002;5:1125-45. Potential and requirements for a standardized pan-European … JMA, van Rossum CTM. RIVM Rapport 350010004 / 2007. The potential of AGE MODE, an age-dependent model, to estimate …
Publication date: 01-12-2012DNFCS 2019-2021, 1-79 years
https://www.rivm.nl/en/dutch-national-food-consumption-survey/overview-surveys/dnfcs-2019-2021-1-79-years… however, intake has remained the same. There are some potentially unfavourable changes. Fewer people eat fish once …
Publication date: 07-12-2022