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You searched for these word(s): poteUser manual
https://www.rivm.nl/en/consexpo/related-tools/nano-tool/user-manual… two aspects of the product that have a large impact on the potential exposure: The amount of nanomaterial that is … for a longer stretch of time and thus have a higher potential for inhalation. Second, once inhaled, the aerosol … its deposition in the respiratory tract and therefore its potential to reach the alveoli. To specify the product the …
Publication date: 06-23-2015Nano tool
https://www.rivm.nl/en/consexpo/related-tools/nano-tool… Consumers are potentially exposed to nanomaterials during use of …
Publication date: 04-24-2015Proclaimer
https://www.rivm.nl/en/consexpo/related-tools/nano-tool/proclaimer… endpoint of exposure. This endpoint of exposure relates to potential local effects in the lung such as the induction of …
Publication date: 04-24-2015DNFCS young adults 2003, 19-30 years
https://www.rivm.nl/en/dutch-national-food-consumption-survey/overview-surveys/young-adults-19-30-years-2003… in order to answer policy issues about exposure to potentially harmful substances. The telephone approach can … longer in the experimental phase) and also because of the potential that health improvements can be made when …
Publication date: 01-12-2012Background DNFCS
https://www.rivm.nl/en/dutch-national-food-consumption-survey/introduction… of foods, intake of macro- and micro-nutrients, and of potential harmful chemical substances, and the development …
Publication date: 01-10-2012About
https://www.rivm.nl/en/consexpo/related-tools/nano-tool/about… Consumers are potentially exposed to nanomaterials during use of …
Publication date: 04-24-2015Other
https://www.rivm.nl/en/dutch-national-food-consumption-survey/publications/other… . Slimani N et al. Public Health Nutr 2002;5:1125-45. Potential and requirements for a standardized pan-European … JMA, van Rossum CTM. RIVM Rapport 350010004 / 2007. The potential of AGE MODE, an age-dependent model, to estimate …
Publication date: 01-12-2012DNFCS 2019-2021, 1-79 years
https://www.rivm.nl/en/dutch-national-food-consumption-survey/overview-surveys/dnfcs-2019-2021-1-79-years… however, intake has remained the same. There are some potentially unfavourable changes. Fewer people eat fish once …
Publication date: 07-12-2022Help
https://www.rivm.nl/en/consexpo/related-tools/dustex-tool/help… WW, Liu Z, Cohen Hubal EA. 2012. Rapid methods to estimate potential exposure to semi-volatile organic compounds in the …
Publication date: 05-16-2017