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You searched for these word(s): markBest-ReMap
https://www.rivm.nl/en/international-projects/best-remap… in the areas of food reformulation, framing of food marketing and public procurement of healthy food in public … sugar and fat from the processed foods) available in (super)markets in the European Union. RIVM role RIVM participated …
Publication date: 02-27-2020METROFOOD-PP
https://www.rivm.nl/en/international-projects/metrofood-pp… nutritional contents, levels of contaminants and markers. METROFOOD-PP started in December 2019 and ended May …
Publication date: 02-26-2020Nutrition policy promising for public health and environment
https://www.rivm.nl/en/news/nutrition-policy-promising-for-public-health-and-environment… proportion of organic food available, for example in supermarkets. Measures targeting food composition to achieve a … damage, or restrictions on the advertising and marketing of unhealthy and environmentally harmful foods. …
Publication date: 01-16-2026Food contact materials
https://www.rivm.nl/en/food-contact-materials… of the substance as safe to be lawfully on their national market, the manufacturer is not required to also submit a …
Publication date: 11-04-2022National Approach to Product Improvement
https://www.rivm.nl/en/food-and-nutrition/food-environment/national-approach-to-product-improvement… Dutch) are based on information about products sold in supermarkets. The type of many of the products sold by … is much the same as the type of those sold in supermarkets. That is why the criteria also apply to wholesale … if it is possible to give improvements a weight based on market volume. To do this, we combine information from the …
Publication date: 04-14-2023