14 search results
You searched for these word(s): risk assessmentPublications Additional research into (micro)nutrients
https://www.rivm.nl/en/node/244591… on sodium intake from processed foods 2015 Addressing the risk of inadequate and excessive micronutrient intakes: … too low and too high population intakes 2013 Integrated risk-benefit analyses: method development with folic acid as … Year Risk-benefit analyses: needs and applications in the …
Publication date: 10-22-2025KAP: Quality Programme for Agricultural Products
https://www.rivm.nl/en/chemkap… food or feed products. The KAP-database is essential for risk assessments, trend analysis, and diverse questions about … to EFSA. This data is used by EFSA for the establishment of risk assessment guidelines, health based guideline values …
Publication date: 06-26-2015Healthy living environment
https://www.rivm.nl/en/healthy-living-environment… by integrating knowledge, research and health impact assessments. We provide knowledge on the development of … and blue spaces so that health benefits are maximised and risks (e.g. allergens, infectious diseases) are minimised. … and equity. We have expertise in Health Impact Assessment, including (societal and environmental …
Publication date: 10-17-2019Food
https://www.rivm.nl/en/climate-change-and-health/food… and focus on crop diversity. Crop diversity can lead to risk spreading and to the development of crops that are more … temperatures and changes in precipitation can increase the risk of Salmonella, Campylobacter and Listeria … when food is not adequately refrigerated. To reduce the risks, it is therefore important to refrigerate properly. …
Publication date: 05-10-2021Nutritional status
https://www.rivm.nl/en/food-and-nutrition/nutritional-status… groups. However, certain population groups are at a greater risk of deficiencies of certain nutrients, and some groups are at a greater health risk due to a deficiency. This means that it is important … need more of certain nutrients, as a deficiency can entail risks for the unborn child. Currently, RIVM is conducting …
Publication date: 01-12-2012Environmental Incident Service offers assistance to Bonaire in relation to waste fire
https://www.rivm.nl/en/news/environmental-incident-service-offers-assistance-to-bonaire-in-relation-to-waste-fire… information will offer insight into current potential risks to the health of people and the environment in the …
Publication date: 11-25-2024Doctoral research: Pure fruit juice is less bad for your health than soft drinks
https://www.rivm.nl/en/news/doctoral-research-pure-fruit-juice-is-less-bad-for-your-health-than-soft-drinks… to seven glasses per week) can even be beneficial for the risk of heart and vascular disease, while no connection was …
Publication date: 12-08-2023PROMISS
https://www.rivm.nl/en/international-projects/promiss… that can be used to quickly screen older adults for a high risk of low protein intake. Based on these and other …
Publication date: 01-04-2016More foodborne infections in 2024, RIVM advises measures for chicken farmers
https://www.rivm.nl/en/news/more-foodborne-infections-in-2024-rivm-advises-measures-for-chicken-farmers… on eggshells and is very contagious. You can reduce the risk of infection by: Cook chicken all the way through. Boil …
Publication date: 09-23-2025Dutch population’s iodine intake just about sufficient, salt intake still too high
https://www.rivm.nl/en/news/dutch-populations-iodine-intake-just-about-sufficient-salt-intake-still-too-high… may lead to elevated blood pressure, which increases the risk of cardiovascular disease. It is therefore important …
Publication date: 12-12-2023Dutch population’s salt and sugar intakes go down, fibre intake goes up
https://www.rivm.nl/en/news/dutch-populations-salt-and-sugar-intakes-go-down-fibre-intake-goes-up… sufficient intake of both vitamin D and calcium reduces the risk of bone fractures. Vitamins and minerals Some …
Publication date: 12-21-2023Dutch National Food Consumption Survey
https://www.rivm.nl/en/dutch-national-food-consumption-survey… sufficient intake of both vitamin D and calcium reduces the risk of bone fractures. …
Publication date: 12-19-2011Additional research into (micro)nutrients
https://www.rivm.nl/en/food-and-nutrition/additional-research-micronutrients… intake and nutritional status of pregnant women. Risk-benefit and impact Before a measure enters into force, …
Publication date: 09-23-2025Salt and potassium
https://www.rivm.nl/en/food-and-nutrition/nutritional-status/salt-potassium… intake of 3500 mg per day for both men and women. The risk of low intake appears to be low. Previous research In …
Publication date: 09-22-2025