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14 search results

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  • New: NEVO online 2021

    https://www.rivm.nl/en/news/new-nevo-online-2021

    … RIVM published a new online edition of the Dutch food composition database (NEVO). This edition contains compositional data for over 2200 foods and more than 130 … Compared to the 2019 edition of NEVO online, 128 foods were added to this new edition of NEVO … New: NEVO online 2021 …

    Publication date: 12-17-2021
  • Dutch Food Composition Database (NEVO)

    https://www.rivm.nl/en/dutch-food-composition-database

    … Health and the Environment (RIVM) manages the Dutch Food Composition Database (NEVO). This database contains data on … acids, vitamins and minerals. NEVO is the official food composition database of The Netherlands, with high quality … All nutritional values are accessible on a website: NEVO-online .  …

    Publication date: 03-25-2011
  • New version of NEVO with updated data on meat and dairy substitutes

    https://www.rivm.nl/en/news/new-version-of-nevo-with-updated-data-on-meat-and-dairy-substitutes

    … Today, RIVM will publish the new version of the Dutch Food Composition Database (Nederlands Voedingsstoffenbestand, … NEVO) . This contains information on the composition of more than 2,300 foods. Data is available on … acids, vitamins and minerals). In this version of NEVO Online , the food group ‘meat substitutes and dairy …

    Publication date: 12-01-2023
  • Dutch Food Composition Database updated with new data on cereal products and types of flour

    https://www.rivm.nl/en/news/dutch-food-composition-database-updated-with-new-data-on-grain-and-cereal-products-and-types

    … Today, RIVM will publish the new edition of the Dutch Food Composition Database (Nederlands Voedingsstoffenbestand, … value of more than 2,300 food products, including their composition in terms of protein, carbohydrates, minerals and vitamins. In this edition of NEVO-online, the information on cereal products and types of …

    Publication date: 11-25-2025
  • Food products

    https://www.rivm.nl/en/food-and-nutrition/food-products

    … RIVM manages and shares data on the composition, units and measurements of food products and the composition of food supplements. On this page, we refer you … RIVM manages the Dutch Food Composition Database (NEVO). This database contains … and minerals. You can consult this database on NEVO-online .  Dutch Dietary Supplement Database (NES) The Dutch …

    Publication date: 11-13-2017
  • Our food environment

    https://www.rivm.nl/en/food-and-nutrition/food-environment

    … RIVM offers recommendations on how to map out the food environment and how … in care institutions contribute to the health of patients, visitors and employees. RIVM offers an overview of the … and promoting healthy nutrition for employees and visitors to care institutions. Find out more on the webpage …

    Publication date: 09-29-2025
  • Around 40 per cent of products sold in supermarkets in line with the Wheel of Five

    https://www.rivm.nl/en/news/around-40-per-cent-of-products-sold-in-supermarkets-in-line-with-wheel-of-five

    … conclusions. The method requires further development in the coming years to enable such things as trends to become clear.   About the monitor The Wheel of Five monitor is … the database for dietary units and sizes (in Dutch: Portie-online). The monitor also forms part of the assessment of …

    Publication date: 06-26-2026
  • Public Health Monitor Young Adults

    https://www.rivm.nl/en/public-health-monitors/young-adults

    … Young adults are recruited via an online social media campaign to complete the digital questionnaire. In order to better … qualitative study is conducted as well. The latest results come from the Public Health Monitor Young Adults 2024. In …

    Publication date: 03-05-2026
  • More unhealthy behaviour among young people; their health remains vulnerable

    https://www.rivm.nl/en/news/more-unhealthy-behaviour-among-young-people-their-health-remains-vulnerable

    … shows that, contrary to expectations, nothing has changed. Compared with the measurement taken in 2019 before the … of young people who had been bullied at school and/or online in the last three months has risen from 11% in 2019 … was performed in 2021, due to the COVID-19 pandemic. By comparing the results from the different years, we can see …

    Publication date: 05-30-2024
  • Dutch National Food Consumption Survey

    https://www.rivm.nl/en/dutch-national-food-consumption-survey

    … shows what, where and when Dutch people eat and drink and compares this to the Health Council guidelines and … are also more  detailed tables  (in English) available online at StatLine RIVM. A copy of the datasets (also of … some other nutrients continue to be too high or too low.  Combined with a lower sugar intake, a higher fibre intake …

    Publication date: 12-19-2011
  • Sustainable Food

    https://www.rivm.nl/en/food-and-nutrition/sustainable-food

    … land and water use, eutrophication and acidification. By combining these data with those of the VCP, we can identify … footprint of your own eating and drinking habits? Visit this page on Netherlands Nutrition Centre  with tips …

    Publication date: 11-13-2017
  • Persistent concerns about young adults’ mental health despite slight improvement

    https://www.rivm.nl/en/news/persistent-concerns-about-young-adults-mental-health-despite-slight-improvement

    … of young adults rate their mental health as good. However, compared to 2022, there seems to have been a slight … satisfaction with life and feeling limited by mental health complaints. Despite these minor gains, there remains … the survey addressed many other topics. For more results, visit VZinfo.nl  (in Dutch) or read the national report  (in …

    Publication date: 01-21-2025
  • Dutch population’s iodine intake just about sufficient, salt intake still too high

    https://www.rivm.nl/en/news/dutch-populations-iodine-intake-just-about-sufficient-salt-intake-still-too-high

    … The Health Council of the Netherlands previously recommended a daily iodine intake of 150 micrograms and a … intake to the desired level. Overview of research RIVM has compiled an overview of the research into the Dutch … is that they have been pregnant for a maximum of 16 weeks. Visit the Iodine intake of pregnant women web page (in …

    Publication date: 12-12-2023
  • National Approach to Product Improvement

    https://www.rivm.nl/en/food-and-nutrition/food-environment/national-approach-to-product-improvement

    … Sport uses the NAPV to motivate producers to improve the composition of their food products. RIVM has developed steps … Centre and HAS University of Applied Sciences. In the coming years, we will check the changes that producers of … into product groups. The groups are based on things like composition/recipe, production method, sell-by date and …

    Publication date: 04-14-2023

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