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You searched for these word(s): poteDutch National Food Consumption Survey
https://www.rivm.nl/en/dutch-national-food-consumption-survey… of foods, intake of macro- and micro-nutrients. Also of potential harmful chemical substances and into food and …
Publication date: 12-19-2011Publications on WHO CC Tobacco
https://www.rivm.nl/en/who-collaborating-centre-for-tobacco-product-regulation-and-control/publications-on-who-cc-tobacco… manufacturing cigarettes/tobacco with reduced addictiveness potential. Report: consultation on tobacco addictiveness … Technical report. 2017 Novel tobacco products, including potential reduced exposure products: research needs and …
Publication date: 04-18-2023Risk assessments to determine chemical food safety
https://www.rivm.nl/en/food-safety/chemicals-in-food/risk-assessments-to-determine-chemical-food-safety… the chemical is compiled to see if health effects could potentially occur. At this stage, a closer look is also … health threshold value to see whether there is a risk of potential health effects. These assessments also take into …
Publication date: 12-12-2017Foodborne infections and pregnancy
https://www.rivm.nl/en/food-safety/foodborne-diseases/foodborne-infections/foodborne-infections-and-pregnancy… Food is a potential source of infectious disease. Some foodborne …
Publication date: 12-12-2017Combined exposure to high amounts of lead, cadmium, mercury and arsenic increases risk of kidney damage
https://www.rivm.nl/en/news/combined-exposure-to-high-amounts-of-lead-cadmium-mercury-and-arsenic-increases-risk-of-kidney… that the combined exposure to this group of substances was potentially too high. Netherlands Nutrition Centre …
Publication date: 11-06-2023Fields of expertise WHO CC for Tobacco Product Regulation and Control
https://www.rivm.nl/en/who-collaborating-centre-for-tobacco-product-regulation-and-control/fields-of-expertise… and toxic properties. Thus, it is difficult to assess their potential health effects and predict their uptake and user …
Publication date: 03-18-2014Chemicals in food
https://www.rivm.nl/en/food-safety/chemicals-in-food… regulations prescribe that the label should indicate which potential allergens are present in a food product. Examples …
Publication date: 12-12-2017News and activities WHO CC for Tobacco Product Regulation and Control
https://www.rivm.nl/en/who-collaborating-centre-for-tobacco-product-regulation-and-control/news… on its work on Tobacco Product Regulation, which has the potential to significantly reduce the demand for and use of …
Publication date: 06-02-2014