11 search results
You searched for these word(s): risk assessmentWHO Collaborating Centre for Risk Assessment of Pathogens in Food and Water
https://www.rivm.nl/en/who-collaborating-centre-risk-assessment-of-pathogens-in-food-and-water… Our WHO Collaborating Centre for Risk Assessment of Pathogens in Food and Water is committed to … tackle this growing threat to public health effectively. Risk Assessment and Prevention : The WHO Collaborating … Control coordinates the WHO Collaborating Centre for Risk assessment of pathogens in Food and Water. …
Publication date: 03-09-2015Quality requirements for the safe use of purified wastewater in agriculture and horticulture
https://www.rivm.nl/en/news/quality-requirements-for-safe-use-of-purified-wastewater-in-agriculture-and-horticulture… permissible level for a chemical. Pathogens for humans A risk assessment has been carried out for bacteria and viruses … in purified wastewater is negligibly small. The only risk is to greenhouse horticulture. This is because this …
Publication date: 09-10-2024Fields of expertise WHO CC for Tobacco Product Regulation and Control
https://www.rivm.nl/en/who-collaborating-centre-for-tobacco-product-regulation-and-control/fields-of-expertise… We also use the data to identify ingredients, assess their risk, and analyse product characteristics and trends … RIVM has more than twenty years of experience in the assessment of product data provided by the tobacco industry. … includes behavioural research on use, reasons for use and risk perception. RIVM is also the Lead laboratory for …
Publication date: 03-18-2014Tobacco Product Control
https://www.rivm.nl/en/who-collaborating-centre-for-tobacco-product-regulation-and-control/fields-of-expertise/tobacco-product-control… on upper limits of these contents and emissions using risk assessment. …
Publication date: 04-23-2014Product disclosure (article 10)
https://www.rivm.nl/en/who-collaborating-centre-for-tobacco-product-regulation-and-control/fields-of-expertise/product-disclosure-article-10… RIVM has more than ten years experience in the assessment of ingredients lists delivered by the tobacco … these additives in order to identify them, to assess their risk and to inform the consumer. RIVM also hosts a database …
Publication date: 06-10-2014Wastewater research: how and why?
https://www.rivm.nl/en/wastewater-research/sewage-research-how-and-why… about privacy, for example? RIVM requested an independent assessment of whether the National Wastewater Surveillance … is required for research involving human subjects. This assessment showed that the National Wastewater Surveillance …
Publication date: 05-02-2022News and activities WHO CC for Tobacco Product Regulation and Control
https://www.rivm.nl/en/who-collaborating-centre-for-tobacco-product-regulation-and-control/news… and exposure; product composition and emissions; and risk assessment of tobacco and nicotine products. Additionally, …
Publication date: 06-02-2014Filter ventilation
https://www.rivm.nl/en/tobacco/filter-ventilation… Consumers do not always have the full picture about the risks related to cigarettes with filter ventilation. Some … as they are toxic, carcinogenic and/or addictive. Higher risk of cancer It has been known for quite some time that cigarette smoking results in an increased risk of various types of cancer. Recent research has also …
Publication date: 08-21-20171,3-Butadiene
https://www.rivm.nl/en/who-collaborating-centre-for-tobacco-product-regulation-and-control/fields-of-expertise/tobacco-contents-and-emissions/harmful-substances-in-tobacco-smoke/1-3-butadiene… Health Effects Induced by 1,3-Butadiene and Strategies for Risk Reduction. Toxicol Sci 2013; 136 (2): 566–580 Agency …
Publication date: 02-07-2018Harmful substances in tobacco smoke
https://www.rivm.nl/en/who-collaborating-centre-for-tobacco-product-regulation-and-control/fields-of-expertise/tobacco-contents-and-emissions/harmful-substances-in-tobacco-smoke… of substance in the smoke in relation to its harmfulness (risk) The difference between different brands with respect …
Publication date: 02-07-2018NNN (N’-Nitrosonornicotine) and NNK (4-(methylnitrosamino)-1-(3-pyridyl)-1-butanone)
https://www.rivm.nl/en/who-collaborating-centre-for-tobacco-product-regulation-and-control/fields-of-expertise/tobacco-contents-and-emissions/harmful-substances-in-tobacco-smoke/nnn-n-nitrosonornicotine-and-nnk-4-methylnitrosamino-1-3-pyridyl-1-butanone… to nitrate through vegetables is unlikely to lead to health risks. This conclusion does not apply to tobacco. Sources …
Publication date: 02-07-2018