Beneficial effects of breastfeeding for both mother and child RIVM performed a systematic literature review of epidemiological studies on the health effects of breastfeeding.
New Lyme disease study in the Netherlands At the start of the “Tick Awareness Week”, the Dutch National Institute for Public Health and the Environment (RIVM) and Wageningen UR are commencing a large-scale study on the long-term effects of
Potassium intake and risk for hyperkalaemia reviewed It is nearly impossible to get an overdose of potassium from natural food sources.
Adequate limit value for pyrrolizidine alkaloids in herbal tea and herbal preparations Pyrrolizidine alkaloids (PAs) are natural toxins occurring in a wide variety of plants, including herbs.
Innovation required in risk assessment of nanoparticles The currently existing models and techniques provide insufficient certainties in the assessment of the harmfulness of nanoparticles and nanomaterials to people and the environment.
Start of a national study on resistance to the Aspergillus fungus The Dutch National Institute for Public Health and the Environment (RIVM) has been commissioned by the Dutch Ministry of Health, Welfare and Sport (VWS), in cooperation with Radboud University Medi
Contaminated food accounts for 14 percent of norovirus disease burden An international study has indicated that some 14% of all norovirus infections can be attributed to contaminated food.
End to Marburg risk On 11 July 2008, a Dutch woman died of Marburg haemorrhagic fever, a serious illness caused by the Marburg virus, which she had contracted in Uganda during a visit to a bat cave.