More ESBL exposure through consumption of beef than chicken
Although ESBL-producing E.
The Netherlands aims to take the lead in the international ambition for a healthy, sustainable and safe dietary pattern.
There has been an ongoing outbreak of Salmonella enteritidis in Europe since 2015. It has also been present in the Netherlands since May 2016.
The Suriname Water Company (SWM) recently started the implementation of Water Safety Plans (WSPs). The inception phase included a tailor-made training by Dr. Giuliana Ferrero (UNESCO-IHE) and Mr.
Since August 2014, there has been an increase in the number of Chikungunya patients in the Caribbean region. Travellers who visit the region can become infected there.
Dr. Els van Schie has been appointed RIVM Director of Environment and Safety as from 1 February 2015. She will succeed Dr. Marcel van Raaij and interim director Dr.
RIVM has developed a new version of QMRAspot (2.0), a user-friendly computational tool to calculate the risk of becoming infected by pathogenic microorganisms in drinking water.
At least 20 million adults in Europe are annoyed by transportation noise in agglomerations, from motorways, airports or railways.
The Statistical Program to Assess Dietary Exposure (SPADE), developed by RIVM, is now available.