Safe, healthy and sustainable diets in the Netherlands: opportunities for integrated policy The Netherlands aims to take the lead in the international ambition for a healthy, sustainable and safe dietary pattern.
International Salmonella outbreak seems to have been resolved There has been an ongoing outbreak of Salmonella enteritidis in Europe since 2015. It has also been present in the Netherlands since May 2016.
Training on Water Safety Plans by Unesco-IHE and RIVM in Suriname The Suriname Water Company (SWM) recently started the implementation of Water Safety Plans (WSPs). The inception phase included a tailor-made training by Dr. Giuliana Ferrero (UNESCO-IHE) and Mr.
Teun van Dillen awarded the Joh Aten Grant 2015 for SUDOQU The Dutch Society for Radiation Protection (NVS) has awarded its Joh Aten Grant 2015 to Teun van Dillen of the Dutch National Institute for Public Health and the Environment (RIVM) for his work on
Measles epidemic and Salmonella outbreak cost nearly six million euros The most recent measles epidemic and outbreak of Salmonella Thomson due to smoked salmon have cost 3.9 and 1.7 million euros, respectively.
European Antibiotic Awareness Day: the fight against antibiotics resistance Wednesday, 18 November is European Antibiotic Awareness Day. On this day, attention throughout Europe is requested for the responsible use of antibiotics in people and animals.
Report The National Immunisation Programme in the Netherlands: surveillance and developments in 2014-2015 Every year, the Dutch National Institute for Public Health and the Environment, RIVM provides an overview of surveillance and developments in the National Immunisation Programme (NIP).
Newborn heel prick screening starts on St Eustatius and Saba On 26 October 2015, heel prick screening started for all newborns on St Eustatius and Saba.
Flooding increases the risk of health complaints In cases of extreme rainfall over a short period of time, sewerage systems may be unable to immediately drain rainwater away, causing it to remain on the streets or cause inconvenience in houses or
More people fall sick despite the decrease of outbreaks of food-borne infections In 2014, fewer outbreaks of food-borne infections and food poisoning occurred in relation to previous years.