TitleAuthorsJournal
World Health Organization attribution of burden of foodborne diseases to transmission pathways and foodsSara M. Pires, Lapo Mughini-Gras, Sandra Hoffmann, Kunihiro Kubota, Shannon E. Majowicz, Martyn D. Kirk, Lucy J. Robertson, Paul R. Torgerson, Lea S. Jakobsen, Antonio Agudo, Li Bai, Tety Rachmawati, Yuki Minato, Charlee Roberts, Arie H. Havelaar, Brecht Devleesschauwer, Elisa Benincà, Robin J. Lake, Tine Hald, Roger Cooke, Gabriela F. Nane.Science Direct, Food Research International 2026 
Tools for the implementation of integrated water and sanitation safety planning in small systemsH van den Berg, B Rickert, L Huber, J Lock-Wah-Hoon, AM de Roda HusmanBilthoven, RIVM, 2024. RIVM report 2024-0022
The burden of disease of food-related pathogens in the Netherlands in 2022E Benincà, R Pijnacker, IHM Friesema, M Kretzschmar, E Franz, L Mughini GrasBilthoven, RIVM, 2024. RIVM report 2024-0440
Safety and quality of water used in the production and processing of fish and fishery products. Meeting reportR de Jonge, BT Lunestad, Y Meneses, VR Rahanjavelo, MR CoelhoRome, FAO & WHO, 2023. Microbiological Risk Assessment Series, No. 41.
Occurrence of waterborne pathogens and antibiotic resistance in water supply systems in a small town in MozambiqueTaviani, E., van den Berg, H., Nhassengo, F., Nguluve, E., Paulo, J., Pedro, O., and Ferrero, G.BMC Microbiol 2022; 22: 243
Wastewater surveillance of SARS-CoV-2: questions and answers (‎Q&A)World Health Organization. Regional Office for EuropeWorld Health Organization. Regional Office for Europe, 2022
Safety and quality of water used with fresh fruits and vegetablesRob de Jonge; Joint FAO/WHO Expert Meetings on Microbiological Risk Assessment (JEMRA)Food and Agriculture Organization of the United Nations World Health Organization Rome, 2021. MRA series 37 (Safety and quality of water used with fresh fruits and vegetables
Effect of operational strategies on microbial water quality in small scale
intermittent water supply systems: The case of Moamba, Mozambique
Van den Berg, H., Nii Quaye, M., Nguluve, E., Schijven, J., Ferrero, G.International Journal of Hygiene and Environmental Health 2021; 236:113794
Seizing the moment: now is the time for integrated global surveillance of antimicrobial resistance in wastewater environmentsPruden, A., Vikesland, P.J., Davis, B.C., de Roda Husman, A.M.Current Opinion in Microbiol 2021;64:91-9
Nationwide surveillance reveals frequent detection of carbapenemase-producing Enterobacterales in Dutch municipal wastewaterBlaak H, Kemper M. A., de Man H (…),  Schmitt H, de Roda Husman, AM.Science of the Total Environment 2021; 776:145925
Updated research agenda for water, sanitation and antimicrobial resistanceSano, D., Wester, A.L., Schmitt, H., Amarasiri, M., Kirby, A., Medlicott, K., de Roda Husman, A.M.Journal of Water and Health 2020; 18 (6), pp. 858-866
Sanitary condition and its microbiological quality of improved water sources in the Southern Region of EthiopiaAssefa Alemayehu, T., Weldetinsae, A., Abera Dinssa, D., Abera
Derra, F., Legese Bedada, T., Beyene Asefa, Y., Derso Mengesha, S., Assefa Alemu, Z., Gizaw Serte, M., Tesfaye Teklu, K., Getachew
Woldegabriel, M., Abate Kenea, M., Van den Berg, H., De Roda Husman, AM.
Environmental Monitoring Assessment 2020; 192:319
Determinants of presence and removal of antibiotic resistance genes during WWTP treatment: A cross-sectional studyPallares-Vega R, Blaak H, van der Plaats R, de Roda Husman AM, Hernandez Leal L, van Loosdrecht MCM, Weissbrodt DG, Schmitt H.Water Research 2019; 161:319-28
Safety and quality of water used in food production and processingRob de Jonge; Joint FAO/WHO Expert Meetings on Microbiological Risk Assessment (JEMRA)Food and Agriculture Organization of the United Nations World Health Organization Rome, 2019. MRA series 33 (Safety and quality of water used in food production and processing: meeting report 
Linking water quality monitoring and climate-resilient water safety planning in two urban drinking water utilities in Ethiopiavan den Berg H, Rickert B, Ibrahim S, Bekure K, Gichile H, Girma S, Azezew A, Belayneh TZ, Tadesse S, Teferi Z, Abera F, Girma S, Legesse T, Truneh D, Lynch G, Janse I, de Roda Husman AM. Journal of Water and Health 2019; 17 (6): 989–1001
How current risk assessment and risk management methods for drinking water in The Netherlands cover the WHO water safety plan approachvan den Berg HHJL, Friederichs L, Versteegh FM, Smeets WMH and de Roda Husman AM. International Journal of Hygiene and Environmental Health 2019; 222:1030-37
Including aspects of climate change into water safety planning: Literature
review of global experience and case studies from Ethiopian urban supplies
Rickert B, van den Berg H, Bekure K, Girma S and de Roda Husman.International Journal of Hygiene and Environmental Health 2019; 222: 744-55
Norovirus Outbreak Associated with Swimming in a Recreational Lake Not Influenced by External Human Fecal Sources in The Netherlands, August 2012Schets FM, van den Berg HHJL, Vennema H, Pelgrim MTM, Collé C, Rutjes SA, Lodder WJ.International Journal of Environmental Research and Public Health 2018; 15:2550
Critical knowledge gaps and research needs related to the environmental dimensions of antibiotic resistanceLarsson, D.G.J., Andremont, A., Bengtsson-Palme, J., Brandt, K.K., de Roda Husman, A.M., Fagerstedt, P., Fick, J., et al.Environment International 2018; 117: Pages 132-138
Towards integrated climate resilient water and sanitation planning. Summary report of the pan European Symposium on Water and Sanitation Safety Planning and Extreme Weather Events, April 6-7, 2017Friederichs L, van den Berg HHJL, de Roda Husman AM.RIVM letter report 2018-0169. Bilthoven: National Institute for Public Health and the Environment, 2019
Towards a research agenda for water, sanitation and antimicrobial resistanceWuijts S, Van den Berg HHJL, Miller J, Abebe L, Sobsey M, Andremont A, Medlicott KO, Van Passel MWJ and De Roda Husman AM.Journal of Water and Health 2017; 15(2):175-184
Antibiotic resistance gene spread due to manure application on agricultural fieldsHeuer H, Schmitt H, Smalla K.Current Opinion in Microbiology  2011; 14(3):236-43